Sopohistacated And Mature

Fior di pasta with red stamens on lake white and green chlorophyll

This time maybe I exaggerated a bit with
fantasy, but that's okay.

The ingredients are:
for the pasta - flour and eggs ,
for soft filling - white onion, tomato and anchovy ,
for the pond - and whole milk ricotta
white salt for the chlorophyll - water, mint and parsley.
Butter, extrvergine oil, Parmesan cheese, salt and pepper.

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Rolled coconut chocolate crème anglaise on hot Cuban rum and raspberry flavored dehydrated

This idea came while I explained to my son what a nut

coconut Daniel child of seven years, he prefers the chocolate instead of the
pulp and hard wood of the coconut, but I greatly appreciate his curiosity
in taste, where I have noticed remarkable quality buds.
So everything becomes a fun and informative.