Elevated Ana And Shingles

Rice and Ricotta cavuliceddi crusted with chestnuts, porcini, puma cola and reduction of red juice of prickly pear

In our magical autumn Mongibello gives us fruit,
mushrooms, leafy vegetables and much more.
with some of these products I have prepared this dish .

Some massively images during finishing and preparation.

The presentation of the dish.

Here I opened it, echoing the ricotta pie and
cavuliceddi .

E. .. Bon appetit!